Busy-Day Banquet

(From The Yeast Connection Cookbook by Dr. William Crook and Marjorie Hurt Jones, R.N.)

Find these and dozens of other delicious yeast-fighting recipes in The Yeast Connection Cookbook, available in our store.

 
 


This dish evolved on one of those I-donít-have-time to cook days. I just tossed everything together in a pot and put my feet up for 25 minutes. A steamer basket was the magic ingredient. I didnít mind a bit having one pot to wash.

Ingredients

  • 2 sweet potatoes, scrubbed and thinly sliced
  • 2 apples, thinly sliced
  • 2 lamb or pork chops
  • 12 asparagus stalks, tough ends removed
    - OR -
    2 cups chopped cabbage or broccoli

Place collapsible steamer basket in a 5-quart Dutch oven with ĺ in of water in the bottom. Arrange sweet potatoes and apples in basket. Put the chops on the top. Cover tightly and steam for 25 minutes.

Add the vegetable of your choice and team another 10 minutes or until everything is tender.

Youíll find these tips and dozens of delicious Yeast-Fighting recipes in The Yeast Connection Cookbook.

 


The Yeast Connection Cookbook

By
William G. Crook M.D.; Marjorie Hurt Jones, R.N.

The first 100 pages of this book were written by Dr. Crook and include a discussion of yeast - related problems, diets and the important role proper diets play in helping people control yeast. The second part of the book is written by Marjorie Hurt Jones, R.N., an experienced cook and an authority who has written a number of other books which deal with diet, including a popular book, The Allergy Self-Help Cookbook published by Rodale Press on food allergies, and Baking with Amaranth.
Purchase the Cookbook.


   

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